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Located on Tokyo Bay, Tsukiji Market is Japan's largest fish market and one of the largest in the world. Close to 3,000 tons and 3 billion yen worth of fish and marine products make their way through ... |
Recently, we enjoyed a delicious cheese tasting lunch with two cheeses from Spain, Garrotxa-Catalynya and Torta La Serena.
Garrotxa-Catalynya is a cheese made from goat's milk and produced in the Catalonia ... |
By
5 Star Foodie Clinary Adventures
in CUISINE
on January 27th, 2010
Alex is an outstanding, award-winning restaurant located in the Wynn hotel in Las Vegas. In 2010, it received 5 stars from Forbes (formerly Mobil) Travel Guide and 2 stars from Michelin Guide. The restaurant ... |
By
% Stars Foodie Culinary Adventures
in CUISINE
on January 26th, 2010
Before my love affair with Korean food, I was hot and heavy with Japanese food which actually started when I was very young. 2009 gave me so many mediocre and disappointing sushi/sashimi meals that I ... |
By
Chow Down Atlanta
in CUISINE
on January 21st, 2010
I didn’t think I would become a curmudgeon but here I am complaining again about manners, or more importantly about lack of manners. Don’t you think it is about time to put those cell phones on ... |
What can you say about a town that changed its name to be on a game show? Originally called Hot Springs, NM, TorC (as we call it) is renowned for its warm baths and access to Elephant Butte. The warm ... |
These have made it into my regular catering repetoire - pithiviers. It started with the recent FoodieBlogRoll Joust but has morphed. Make your favorite puff pastry, or buy the store bought stuff. (BTW, ... |
I love food so much that I try to find a saving grace when bad meals happen. This time, I could not find any. In fact, I have to say I am offended. With the picture above.
Care to guess?
Details to follow…
Source
... |
By
Chow Down Atlanta
in CUISINE
on January 6th, 2010
I hadn't carried lunch to work on Monday, and so I decided to try our this new place that'd opened up called Woodstok. I found the place easily enough thanks to Google maps (working in Indiranagar for ... |
By
Karthik Shetty
in CUISINE
on December 30th, 2009
Restaurant.com's "Feed It Forward" initiative lets individuals in the US give away up to 30 free, $10 gift certificates through Christmas. Now, with five days left, participants still have the opportunity ... |